restaurant

We know how to delight you with our gastronomic specialties which are sure to please the palate. Our restaurant dishes are an expression of the local culinary tradition, without forgetting the classic dishes of good Italian cuisine. We also provide a diverse selection of homemade dishes and desserts from locally sourced produce.

Highly Recommended:

• Locally produced fresh meat, produced and processed by Tito speck
• A glass of wine from our cellar, chosen from the Maso Ciamberlain
• A slice of homemade cake, the chef’s flagship
• And to round off the experience, a traditional L’Ònes Grappa, a mountain product par excellence.

The restaurant is ideal for couples, families and organized groups. It will surely please those looking for an intimate cosy setting, those preferring private spaces or those seeking an open air experience in contact with nature. Our unique environment allows us to guarantee everyone their preferred context and we are at your disposal for the most diverse needs.